Stranded in Atlanta’s Food Deserts
“Instead of talking about a food desert, the better term is really ‘food swamp.’ There is an abundance of food, but it’s not healthy or varied,” Kwabena Nkromo told me. Nkromo runs a program called Atlanta Food & Farm, which aims to connect local growers, store owners, and poor neighborhoods. “It’s not a lack of food; it’s a lack of good food.” Nkromo studied agriculture and economic development at Tuskegee and Clemson; he presumed that he’d work on famine relief in Africa or some other developing region of the world. He did not imagine that he’d be working on urban farm policies in the American South.“
– Kwabena Nkromo of Atlanta Food and Farm, LLC (and soon-to-be featured Citizen Farmer!)
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